1 / 3
SKU WG_V10_SNG
£5.99 Currently unavailable
Delivered chilled across mainland Britain. Orders placed before midday are despatched the same working day.
Cut from the loin area, this cut is a particularly succulent, tender chop with just a bit more flavour from being on the bone.
Why not meet our veal farmer, Ben Bayer... Ben's veal is all RSPCA Freedom Food approved and he's a holder of the prestigious Compassion in World Farming Good Calf Award. Unlike many other supermarkets, we pay our farmers a guaranteed fair price that always exceeds their cost of production. But by missing out all the middle-men we can bring you High Welfare British Veal at a sensational price.
Happy animals make for great tasting meat. What's more, veal is highly nutritious and contains a fraction of the fat found in other Red Meats.
Veal is the Red Meat that's healthy to eat. Containing 1/6 the amount of fat Beef does, nutritionally it's comparable to chicken!
Did you know: Veal loin chops are usually prepared by braising or panfrying.
Chef's Tip: Hugely versatile, veal can be used in pretty much any recipe you might normally consider for Beef, chicken or Pork. It's subtle light beef taste means it's a really healthy winner with kids too.
Net weight is approximately 170g, which serves around 1 on a standard 220g portion. Weights are minimums, so parcels are often a little heavier.
Keep refrigerated between 0°C and 4°C and use within three days of delivery, or freeze at -18°C in the original packaging for up to six months.
We deliver across mainland Britain in insulated boxes with gel packs and a recyclable wool liner, so the cold chain holds from our cutting room to your door. Orders placed before midday are despatched the same working day.
