1 / 3
10 x Picanha Rumps - Steak Lovers' Hamper
SKU WG_HMP0010
£55.37 In stock
Delivered chilled across mainland Britain. Orders placed before midday are despatched the same working day.
1 / 3
SKU WG_HMP0010
£55.37 In stock
Delivered chilled across mainland Britain. Orders placed before midday are despatched the same working day.
If you have not tried a Picanha steak, then you are in for a treat (and a big saving with this ten steak deal). The Picanha is a Brazilian style cut that uses the rump cap only (top muscle of the rump primal). By using just this top muscle of the rump group it is possible to avoid much of the connective tissue and provide a much more consistent, tender and flavoursome steak.
Another feature of the Picanha steak is that rather than cutting along the grain of the rump cap as you would in a traditional British butchery cut, the cut is made across the grain - making the rump grain exposed, which further enhances the tenderness and ease of cutting.
The Picanha has a trimmed outer layer of fat that will baste the steak as it cooks adding flavour and keeping things succulent.
If you want to eat quality meat but not fork out a small fortune in the process, then you'll find these 10-steak hamper deals from Westin Gourmet are the perfect solution - gourmet food without the gourmet prices!
We use farm-assured British and Irish beef, fully traceable to the farm it came from. It is matured on the bone or in vacuum before butchery, and every cut is prepared on the morning your parcel leaves us.
Keep refrigerated between 0°C and 4°C and use within three days of delivery. To keep it longer, freeze at -18°C in the original packaging, where it holds its quality for up to six months. Defrost overnight in the fridge rather than at room temperature.
We deliver across mainland Britain in insulated boxes with gel packs and a recyclable wool liner, so the cold chain holds from our cutting room to your door. Orders placed before midday are despatched the same working day.